Merken Celebrate the season with a dessert that's as joyful as the holidays themselves! These Ornament Ball Cake Pops bring festive cheer to any party or gathering. Crafted from moist cake crumbs blended with creamy frosting, then coated in vibrant candy melts and adorned with shimmering sprinkles and glitter, these pops capture the magic of colorful holiday ornaments. Perfectly sized for sharing and impressively decorative, they make a delightful centerpiece and a sweet treat all in one.
Merken These cake pops blend the classic comfort of freshly baked cake with the joyful sparkle of holiday ornaments. With each step—from baking to decorating—you get to tailor your pops to your favorite seasonal colors and designs, making creativity part of the fun.
Ingredients
- 1 box (about 400 g) vanilla or chocolate cake mix (plus ingredients per package)
- 1/2 cup (120 g) cream cheese frosting or vanilla buttercream
- 500 g white chocolate or candy melts (assorted colors)
- 2 tbsp (25 g) vegetable shortening (optional, for smoother coating)
- Assorted sprinkles, edible glitter, and small candies
- 24 mini pretzel loops or candy-coated chocolate pieces (for ornament tops)
- Edible gold or silver luster dust (optional)
Instructions
- 1. Bake the cake according to package instructions. Allow to cool completely.
- 2. Crumble the cooled cake into fine crumbs in a large mixing bowl.
- 3. Add frosting gradually, mixing until the mixture holds together and can be shaped.
- 4. Scoop out tablespoon-sized portions and roll into smooth balls. Place on a parchment-lined tray.
- 5. Chill the cake balls in the refrigerator for at least 30 minutes.
- 6. Melt the chocolate or candy melts in a microwave-safe bowl, stirring until smooth. Stir in shortening if needed for a thinner consistency.
- 7. Dip one end of a lollipop stick into the melted coating, then insert halfway into a cake ball. Repeat for all balls and chill again for 10 minutes to set.
- 8. Dip each cake pop fully into the melted coating, gently tapping off excess.
- 9. Before the coating sets, decorate each pop with sprinkles, glitter, or candies to resemble ornament balls. Attach a mini pretzel loop or candy at the top for the ornament hook.
- 10. Stand pops upright in a foam block or cake pop stand to set fully.
- 11. Dust with edible luster dust for a shimmering effect, if desired.
Zusatztipps für die Zubereitung
To achieve the smoothest coating possible, consider adding vegetable shortening to your melted candy melts. Chilling the cake balls thoroughly before dipping helps maintain their shape and prevents cracking. Use parchment paper lined trays for easy cleanup and organization while chilling.
Varianten und Anpassungen
Try mixing different colored candy melts for a vibrant and eye-catching platter. Edible markers can be used to draw intricate designs like snowflakes, stripes, or polka dots for personalized touches. You can also substitute cream cheese frosting with vanilla buttercream depending on your preference.
Serviervorschläge
Arrange your cake pops on a decorated styrofoam base to create a stunning festive centerpiece. Serve at room temperature in airtight containers to keep them fresh for up to three days. These make fantastic party favors or dessert table highlights during holiday gatherings.
Merken With a little patience and creativity, these Ornament Ball Cake Pops can brighten any holiday celebration. Their cheerful appearance and delightful taste make them a favorite among kids and adults alike. Bake, decorate, and enjoy a truly festive dessert experience!
Rezept-Fragen und Antworten
- → Wie bekomme ich glatte Schokoladenüberzüge?
Schokolade langsam und gleichmäßig schmelzen, eventuell mit etwas Pflanzenfett für bessere Konsistenz.
- → Wie lange sollten die Kugeln kühlen?
Mindestens 30 Minuten nach dem Formen und weitere 10 Minuten nach Stielbefestigung kühlen.
- → Kann ich verschiedene Farben verwenden?
Ja, verschiedene Candy Melts bieten bunte Möglichkeiten für lebhafte Dekorationen.
- → Wie befestige ich die Dekorationen sicher?
Solange die Schokolade noch feucht ist, können Streusel und Glitzer gut haften.
- → Wie bewahre ich die Ball Pops am besten auf?
Zimmerwarm in einem luftdichten Behälter, idealerweise innerhalb von drei Tagen genießen.